
Streit's Potato Starch, 12 Oz (Case of 12)
Streit's Potato Starch, for Baking and Cooking
Thickening Agent, Gluten-Free, Kosher Certified
- Streit's potato starch is a thickening agent used in baking and cooking.
- It is made from potatoes and is gluten-free and kosher certified.
- Potato starch can be used to thicken sauces, soups, stews, and gravies.
- It can also be used as a binder in meatballs, burgers, and other dishes.
- Potato starch is a versatile ingredient that can be used in a variety of recipes.
Uses for Potato Starch
- Thickening sauces, soups, stews, and gravies
- Binding meatballs, burgers, and other dishes
- Making gluten-free baked goods
- Creating a crispy coating for fried foods
Additional Information
- Kosher certified
- Gluten-free
- Non-GMO
- Made in the USA
Streit's potato starch is a versatile ingredient that can be used in a variety of recipes. It is a great choice for thickening sauces, soups, stews, and gravies. It can also be used as a binder in meatballs, burgers, and other dishes. Potato starch is also a good choice for gluten-free baking. Order your case of 12 today!